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The French call New Year’s Eve la Saint-Sylvestre. It is usually celebrated with a feast called le Réveillon de la Saint-Sylvestre. This feast customarily includes special dishes like foie gras and drinks like champagne. The celebration can be a simple, intimate dinner with friends and family or a much fancier ball (une soirée dansante).
On le Jour de l’An (New Year’s Day), friends and family exchange New Year’s resolutions and sometimes gifts.
The holiday period ends on January 6 for the Epiphany. On this day, they traditionally enjoy a type of cake that varies depending on where you are in France.
